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KOKTEL BUAH
Monday 19 August 2013 | 0 peterpan(s)



Bahan-Bahan:
100 gm yougurt buah-buahan
30 gm betik (didadu)		30 gm tembikai (didadu)
30 gm tembikai susu (didadu)
Cara:
Satukan semua bahan dan sejukkan sebelum dihidang.


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